Coconut Chocolate Granola Bar Recipe
This is the granola bar recipe I have been using lately for my daughter's sack lunch for school. She likes this granola recipe because it tastes great. I like this granola bar recipe because I know she is not just eating a bunch of junk food for lunch, and I know she is at least getting some nutritional value out of the lunches I pack for her. The other thing I like about this granola bar recipe is that it is very easy to prepare. All the ingredients in this granola bar recipe are simply mixed together in one bowl, and then are baked and cut. It is pretty simple.
Time: 35 min.
Serves: 24
Granola Recipe Ingredients:
- 3 cups quick-cooking oats
- 1 can sweetened condensed milk (14-ounces)
- 2 tablespoons melted butter
- 1 cup shredded coconut
- 1 cup almonds, slivered
- 1 cup miniature semisweet chocolate chips
- 1/2 cup cranberries, dried
Granola Recipe Directions:
- Preheat oven to 350 degrees
- Mix oats, butter, coconut, condensed milk, almonds, chocolate chips, and cranberries with hands in large bowl
- Press into greased 9x13-inch pan
- Bake for 20 to 25 minutes, until lightly browned
- Let cool 5 minutes
- Cut into bars
- Allow to cool
I hope you like this granola bar recipe as much as my daughter and I do. It is easy to make, and produces great results. This granola bar recipe is quick, and the granola bars are simply delicious.